How To Can Ground Beef
The ability to can ground beef will result in many benefits. One of the best benefits is you can keep the meat on a shelf in your pantry and not in your freezer.
All you need is the equipment and a supply of meat to start the process. check out this article over at theprepperproject.com by clicking the link below…
Recipes That Use Ground Beef:
For years I have canned all kinds of meat. Ground beef being my favorite meat to can. It lasts for years and tastes really darn good.
If you can find someone who is butchering a cow, you can usually get meat for a lot cheaper than the stores sell ground beef. Thats what I do. I get a quarter of a cow every year!
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